Apple Crumble


Apple Crumble Recipe

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Apple Crumble Recipe

This apple crumble recipe is a winner in many countries. There are only a handful of recipes that perform the same in different countries and this apple crumble recipe is one of them. When people search for apple crumble recipe uk, or apple crumbles recipe, or even apple pie recipe, it performs equally well in the UK, New Zealand, US, Germany, and South Africa.


In essence, apple crumble is a dessert that can be prepared in a sweet and savory version. This apple crumble recipe makes use of ingredients to focus on the sweet variety, but a great balance of sweet, not too sweet, just right.


I first learned about apple crumble from my great grandfather. He was a brave man who became involved in two world wars but shared many stories about the second world war. It was during his time in the second world war that he first encountered an apple crumble. He told me that due to the rationing of ingredients for pastry, the crumble was made as an alternative to the pastry. That is where the name apple crumble came from, and not apple pie, as they used to prepare it.


So, naturally, my grandmother found an original apple crumble recipe through my grandfather and shared it with me. We still use the same recipe to this day and I am happy to share and publish this apple crumble recipe on our website.


I am sure you will enjoy this easy apple crumble recipe as much as we do. Please '#shareyourthoughts'>tell us what you think of this recipe. You can also take a snapshot and tag us on Instagram @cookingcatdotcom.


Thanks and happy apple crumble baking.


Recipe Info


Yield

Serves: 6

Nutrition

Calories: 298
Carbs: 39g
Fat: 6g
Protein: 12g

Cooking Times


20 min
Preparation Time
0 Hours and 20 Minutes
20 min
Cook Time
0 Hours and 20 Minutes
40 min
Total Time
0 Hours and 40 Minutes

Preparation


Ingredients

Directions

  1. For the Topping
    Mix all the dry ingredients together and rub in the soft butter until mixture forms breadcrumb mix
  2. Apple Filling
    Peel, core and finely chop the apples into small little blocks
  3. Mix the caster sugar and flour with the small apple blocks
  4. If you are making only an apple variation, add cinnamon and even raisins to make it traditional at this step
  5. If you are making an apple and berry variation, you can add now your blueberries, or a mixture of berries as you wish
  6. Spray the ramekins with spray and cook and fill up the ramekins till the top with the apple mixture. Use more flour and caster sugar is it is necessary to bind the mixture
  7. Assembling
    Add the topping for the crumble last an make sure it is spread evenly over the apple mix
  8. Bake until golden brown for about 20-30 minutes at 180° Celsius oven
  9. Let cool on a rack and serve warm. Enjoy!

Current Rating

5.00

5.00 from 4

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Latest Comments

Susan Haroldt
This is the way apple crumble should be prepared. Tastes great. 5.00

Mary Higgins
Thanks for sharing this wonderful apple crumble recipe. Loved it. 5.00

Jason Grey
Quick and easy apple crumble recipe. Please do serve it with cream and cinnamon. 5.00

Dan Arnold
The best homemade apple crumble recipe I have tried. Good for you. 5.00

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The Cooking Cat is a home cooking project launched by husband and wife Chef Couples Iwan and Marna Ross. It initially started off as an experimental cooking project and quickly grew into a community-based cooking project. All recipes featured on the Cooking Cat website are the results of food trend analytics collected by Iwan Ross, an oasis for food bloggers. SCP provides food bloggers with recipe page templates, a recipe database, food blog topic suggestions, and much more. We thank them for their continued support and the success we celebrate as The Cooking Cat. They are also responsible for the success story behind The Smoking Chimney.

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