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I first discovered this easy homemade pickled fish recipe when I moved down to Cape Town from Johannesburg. Pickled fish is a well-known dish enjoyed in the Western Cape over Easter and other religious holidays.
Pickled fish is easy to prepare and tasty. I love braaing snoek and consider myself being pretty good at it. Naturally, I get many requests for fish recipes and this pickled fish recipe is one of them.
It took me a while to perfect this pickled fish recipe and seeing that we have many friends from different cultures I tried out different recipes until I got the thumbs up from everyone who tried this recipe.
The time has come to publish this pickled fish recipe and I would love to know what you think of this pickled fish recipe. You can also take a snapshot and tag us on Instagram @cookingcatdotcom
Thanks and happy Easter and pickled fish eating.
5.00 from 8
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Rating: 5.00 out of 8
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The Cooking Cat is a home cooking project launched by husband and wife Chef Couples Iwan and Marna Ross. It initially started off as an experimental cooking project and quickly grew into a community-based cooking project. All recipes featured on the Cooking Cat website are the results of food trend analytics collected by Iwan Ross, an oasis for food bloggers. SCP provides food bloggers with recipe page templates, a recipe database, food blog topic suggestions, and much more. We thank them for their continued support and the success we celebrate as The Cooking Cat. They are also responsible for the success story behind The Smoking Chimney.